
According to the Beer Institute (nonpartisan, we're sure), July 4th is the biggest beer-selling holiday of the year. Makes sense. Washington was a brewer. So were Jefferson and Madison. You might even say it's our patriotic duty to drink beer on Independence Day. So, to support the cause, we're highlighting three fine suds from U.S. craft breweries ('cause it's also American to support entrepreneurs) to pair with your hot dogs and fireworks.
First, Colorado's Dale's Pale Ale: With its bright, hoppy body, clean finish, and red-white-and-blue can—yes, can—design, it's a shoe-in. (Plus, it's light enough to sink three without much effort.) Coors guys might object, but hop-heads will love Ballast Point's Big Eye IPA from San Diego, which will leave your tongue bristling with bitter goodness for minutes after each sip. Finally, Delaware's Dogfish Head, a brewery we've long admired, has a solid contender in its full-flavored, supremely drinkable Indian Brown Ale.
Need even more recs? Check out our summer beers hotlist, or, for your cheap uncle, our favorite blue-collar beers.
CRAIG BRIDGER
Photo: inebrio.com